Razza Pizza spot in Jersey City
- drewmiller2015
- Oct 12, 2024
- 2 min read

Someone told me to try Razza for some great pizza! Where do I start...
1st it was an enjoyable walk with only a few creepy looking people along the way like this guy that I found guarding super rich people boats from any mischief... well done Captain Bones well done.

2st I got a seat at the bar so I felt like a proper mature lonely business trip guy contemplating why Nancy in accounting gets to keep her job even though she's borderline racist and can't do half her job without someone else' help... back to the food! I ordered bread and LOCALLY made butter from Pennsylvania!

As you can see the outside of the bread is a bit dark, and you'd be right, it was very crispy and had a slight burnt flavor. However the inside of the bread was super good, and the butter didn't lie! I could taste the sweat from Abner or Eli or Abigail I dunno in which Amish community this butter was churned.
3st was the highlight and key reason I came to Razza... the pizza! Take a look... look at it... let your eyes see it... it's pizza.

I like to order simple pepperoni pizza the first time I eat at a new pizza place. So that's what I ordered. It was lighter than I expected it to be, it was like eating a pizza flavored cloud, except it was basically like just eating a pizza without the cloud. As you can see again the outside of the pizza is a bit dark, and you'd be right, it was very crispy and had a burnt flavor. However the inside of the pizza was alright.
To wrap up this review it wasn't bad, but it wasn't great. It was pizza. It was bread and butter. All made from an oven that is clearly angry.
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